Poppy Ball 2020
As part of our fundraising efforts for the Poppy Appeal, we are organising an annual Ball and 2020 is the first!
To book your ticket, please complete the form on this page, we will then email you with payment details.
Here are your menu choices:
Starters
Seasonal Soup (vegan)
Ham Hock terrine with sourdough toast and pickles
Creamy garlic mushrooms served with buttery crostini
Main Course
Stuffed portobello mushroom with parsley & lemon dressing (vegan)
Chicken supreme with creamy tarragon sauce
Fillet of salmon with hollandaise & dill sauce
(all served with fresh seasonal vegetables and roasted new potatoes)
Deserts
Strawberries and cream
lemon cheesecake with summer fruits couli
Sticky toffee pudding with caramel sauce & vanilla ice cream
If you would like to discuss the event, please call the Chairman, Ian Campbell on 07950104450 or staplehillrbl@gmail.com